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Friday, May 11, 2018

Nestle falls behind as millennials warm up to frozen meals

Solon, OHIO (Reuters) - At Nestle's $50 million research center outside Cleveland, food technicians and packaging experts set out three years ago to remake its frozen food lineup and appeal more to busy, health-conscious adults in their 20s and 30s.


from Reuters: Business News https://ift.tt/2ryMUya

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